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Get away from the hustle and bustle of everyday life and treat yourself to a snack in the greenery to consume wherever you want. Our basket will be equipped with everything you will need for this relaxing memento!
La Colombera began its history with the Tognetti family from the late 1980s. Already of peasant origin, Angela and Mario reunite the small paternal farms moving to the heart of Magadino’s Plan. The interest in biodiversity was born immediately and therefore, pioneers of organic in Ticino, they deal not only with animals and fields, but also with biotopes, hedges and groves, creating a harmonious ecosystem. At Colombera you can find cows, goats and dairy sheep. Thanks to the presence of the dairy, the cheese processing can be observed through the teaching wall. But there are also pigs, chickens, donkeys and horses.
About the experience: